The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions by Rhonda Sherman
- The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions
- Rhonda Sherman
- Page: 256
- Format: pdf, ePub, mobi, fb2
- ISBN: 9781603587792
- Publisher: Chelsea Green Publishing
Free pdf textbook download The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions
The Worm Farmer's Handbook: Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities, Schools, and Institutions by Rhonda Sherman Techniques and systems for processing food scraps, manure, yard debris, paper, and more Turning waste into wealth sounds too good to be true, but many worm farmers are finding that vermicomposting is a reliable way to do just that. Vermicast—a biologically active, nutrient-rich mix of earthworm castings and decomposed organic matter—sells for $400 or more per cubic yard. Compare that to regular compost, sold at about $30 a cubic yard, and you’ll see why vermicomposting has taken root in most countries and on every continent but Antarctica. Vermicomposting is also one of the best sustainable solutions for organic waste management. Vermicomposting manure and crop wastes on farms improves crop yields while reducing demand for off-farm inputs. Vermicast has higher nutrient levels and lower soluble salt content than regular compost, and it improves soil aeration, porosity, and water retention. Plus, vermicast suppresses plant diseases and insect attacks. Municipalities, businesses, community gardens, schools, and universities can set up vermicomposting operations to process food residuals and other waste materials. The Worm Farmer’s Handbook details the ins and outs of vermicomposting for mid- to large-scale operations, including how to recycle organic materials ranging from food wastes and yard trimmings to manure and shredded office paper. Vermicomposting expert Rhonda Sherman shares what she has learned over twenty-five years working with commercial worm growers and researchers around the world. Her profiles of successful worm growers across the United States and from New Zealand to the Middle East and Europe describe their proven methods and systems. This book digs into all the details, including: Choosing the right production system Regulatory issues and developing a business and marketing plan Finding and managing feedstocks Pre-composting: why and how to do it Monitoring an active worm bed Harvesting, screening, testing, packaging, and storing vermicast Markets for earthworms and vermicast Food security: how vermicast benefits soils and plants Keys to success: avoiding common pitfalls From livestock farms and restaurants to colleges, military bases, and prisons, Sherman details why and how commercial-scale vermicomposting is a fast-growing, sustainable solution for organic waste management. The Worm Farmer’s Handbook is the first and only authoritative how-to guide that goes beyond small-scale operations and demystifies the science and logistics of the fascinating process that is vermicomposting.
Organics Management & Composting Guide - Northeast Recycling
largest component of municipal solid waste; comprising around 56% of the .. community composting, or on a larger scale at farms, commercial, or municipal/ tribal operations. . Worm composting or "vermicomposting" is a process usingworms (“red at home, school, institutions, businesses, as well as on a farm or.
What is bin management
H. Universal Waste Systems Inc. At IntelliFarms, we see every point in the farm . A typical retailing business with a large stock room will use a bin card to record a about how to build your own worm bin, get instructions on vermicomposting, and SAP AG Warehouse Management Guide April 2001 3 Icons Icon Meaning
The Worm Farmer's Handbook | Chelsea Green Publishing
Mid- to Large-Scale Vermicomposting for Farms, Businesses, Municipalities,Schools, and Institutions.
News from NH Agriculture in the Classroom - Constant Contact
Schools, like most institutions that serve food produce a great deal of waste material. From small backyard bins to municipal processing plants, thousands of it can also be done on a small scale right in the classroom using red worms. . A guide developed from on the composting experience at Mansfield MiddleSchool.
Vermicomposting for Business, Farms, Institutions & Municipalities
Institutions generating food waste include hospitals, schools, universities, prisons , And some farmers choose vermicomposting to increase their income from sales of Business: A Guide to Developing a Business Plan for Farms and RuralBusinesses Large-Scale Organic Materials Composting Sherman, R. 1999.
The Worm Farmer Handbook ― Mid- to Large-scale
The Worm Farmer Handbook ― Mid- to Large-scale Vermicomposting for Farms , Businesses, Municipalities, Schools, and Institutions. ISBN13:
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